Rooted in Tradition. Grown for the Future.

We are Khmer and Khmer Americans with deep roots in Cambodia’s rice fields—spanning three generations of rice farmers who have lived, worked, and thrived off the land. Our story begins with the strength and sacrifice of our parents and grandparents, who carried the weight of survival and tradition through war, migration, and rebuilding.

Today, we honor that legacy by bringing the best of Cambodia’s food and beverage culture to the U.S. through Apsara Gold Label—a brand born from pride, resilience, and a love for our heritage.

We believe Cambodian products deserve a global spotlight—not just for their quality, but for the stories they carry. From fragrant organic jasmine rice to bold, highland-grown coffee, our products are a reflection of who we are: hardworking, rooted in family, and passionate about sharing our culture with the world.

This is more than just food.
This is our history, our identity, and our gift to the next generation.

Naro, Sarith and Chanty
Apsara Gold Label